Homemade Pizza with an Ooni Pizza Oven: A Step-by-Step Guide

Who doesn’t love pizza? The smell of freshly baked dough, the gooey cheese oozing out of the crust, and the delightful toppings that make it uniquely yours. The only thing that could make pizza night better is if you could make it yourself. With an Ooni Pizza Oven, you can! This step-by-step guide will show you how to make the perfect homemade pizza with an Ooni Pizza Oven. From making the dough, to choosing the right toppings, all the way to the final step of baking your delicious pizza, this guide has everything you need to make the best homemade pizza you’ve ever tasted. So grab your ingredients, fire up the Ooni, and get ready to make the perfect pizza night.

What You Need to Make Homemade Pizza

Dough – Obviously, you’ll need to have dough. While you can make the dough from scratch, we recommend buying a dough from the store if you don’t have time to make it. Different stores make it in different ways, so choose one that you like. Sauce – It’s up to you if you want to make the sauce yourself or buy it from the store. If you want to make it yourself, our tomato sauce recipe is simple and delicious! Cheese – Plain old mozzarella cheese is always a crowd-pleaser. If you want to get creative, you can use all sorts of different cheese, such as cheddar, parmesan, or even feta! Toppings – This is the fun part. You can use pretty much any topping you want. Some of our favorites are pepperoni, Canadian bacon, crumbled bacon, mushrooms, jalapenos, pineapple, and red onions.

Making the Dough

There are a lot of ways to make pizza dough, and since everyone has their own method, it’s hard to recommend one over the other. But if you’re looking for a simple method, use this one. First, mix the water, salt, and yeast together in a large bowl. Then, add the flour and mix it until it is evenly distributed throughout the water. After that, knead the dough and make sure it is fully mixed. Let it sit for about an hour, and then you’re ready to make your pizza

Choosing the Toppings

If you want a classic pizza, we recommend using mozzarella, parmesan, and pepperoni. But there are endless ways you can make your pizza unique and delicious. If you want to make a Mexican-inspired pizza, we recommend using mozzarella, cheddar, crumbled bacon, and jalapenos. You can also use pepperjack cheese, corn, and tomatoes to give it a bit of a Mexican twist. If you want to make a Hawaiian-inspired pizza, we recommend using mozzarella, Canadian bacon, and pineapple. You can also use ham, if you prefer. If you want to make a vegetarian pizza, we recommend using mozzarella and topping it with mushrooms and red onions. You can also try it with artichokes or spinach.

Preheat the Ooni Pizza Oven

Preheating your Ooni Pizza Oven is the most important part of making pizza. It will ensure that your crust is cooked evenly and the pizza doesn’t burn before the center is cooked. First, plug in your Ooni and turn it on to 400 degrees Fahrenheit. Let it preheat for 10 minutes. Once it’s done preheating, let it sit for another 10 minutes to let the temperature stabilize. Ooni Pizza Ovens

Baking the Pizza

Once your pizza is ready to go, place it on the pizza stone inside the Ooni Pizza Oven. Let it bake for 10 minutes before you check on it again. You want to let it bake until the crust is golden brown and the cheese is melted. If the crust gets too dark before the inside is cooked, you can use the door to shield it so that the inside has time to cook.

Finishing the Pizza

When the pizza is done, you can either eat it as is or you can finish it off with a bit of garnish. We recommend fresh herbs, crushed red pepper flakes, or Parmesan cheese. Once you’ve done that, you’re ready to eat!

Serving the Pizza

Once the pizza is done, you can either eat it straight out of the Ooni Pizza Oven or you can transfer it to a cutting board. If you eat it straight out of the Ooni Pizza Oven, we recommend using a pair of oven mitts to avoid burning yourself.

Cleaning the Ooni Pizza Oven

Once you’ve finished eating, it’s time to clean up. Luckily, the Ooni Pizza Oven is super easy to clean. All you need to do is wipe the inside and the pizza stone down with a damp cloth. Make sure to dry it off as well so that it doesn’t rust. If there are any particularly stubborn areas, you can use a bit of baking soda and water on a scrub brush for a deeper clean. Once everything is clean, you can let the Ooni Pizza Oven air dry.

Conclusion

There you have it, a complete guide to making homemade pizza with an Ooni Pizza Oven. The best part is that you can use the same method to make all sorts of other pizzas. From Hawaiian to vegetarian, you can use the same recipe to make all sorts of delicious pizzas. So what are you waiting for? This is your chance to make the best pizza you’ve ever tasted.

This article is provided by https://www.hanleysofcork.com/outdoor-living/ooni-pizza-ovens